WINO MERLOT IGT TREVENEZIE
Ruby red with elements of raspberry and blackberry that define its rich, dry flavor. Served at room temperature, it pairs well with meat dishes and unripened cheeses.
- Grape: Merlot 100%
- Alk: 12%
- Residual sugars: 3 gr/l
- PH 3.60 – Total acid 5.2 (g/l tartaric acid)
- Volume: 20 l barrel
- Region of production: lowlands of the Friuli area
Category: Wine
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- Grape: Sauvignon 100%
- Alk: 12,5%
- Residual sugars: 2.5 g/l
- PH 3.30 - Total acid 5.5 (g/l tartaric acid)
- Volume: 20 liters barrel
- Region of production: lowlands of the Friuli region
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- Grape: Chardonnay 100%
- Alk: 12.5%
- Residual sugars: 4 gr/l
- PH 3.40 - Total acid 5.0 (g/l tartaric acid)
- Volume: 20 l barrel
- Region of production: lowlands of the Friuli area
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