WINO SAUVIGNON IGT TREVENEZIE
It has an intense flavor with notes of grapefruit, lime, sage, and green pepper and a pleasant acidity. It goes well with shellfish, fried fish, omelets, and risotto with herbs. Serve chilled.
- Grape: Sauvignon 100%
- Alk: 12,5%
- Residual sugars: 2.5 g/l
- PH 3.30 – Total acid 5.5 (g/l tartaric acid)
- Volume: 20 liters barrel
- Region of production: lowlands of the Friuli region
Category: Wine
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- Volume: 10 l; 3 l
- Country of origin: Spain
- Allergens: sulfur dioxide
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- Grape: Merlot 100%
- Alk: 12%
- Residual sugars: 4 gr/l
- PH 3.40 - Total acid 4.9 (g/l tartaric acid)
- Volume: 20 l barrel
- Region of production: lowlands of the Friuli area
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- Country of origin: Spain
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Ruby red with elements of raspberry and blackberry that define its rich, dry flavor. Served at room temperature, it pairs well with meat dishes and unripened cheeses.
- Grape: Merlot 100%
- Alk: 12%
- Residual sugars: 3 gr/l
- PH 3.60 - Total acid 5.2 (g/l tartaric acid)
- Volume: 20 l barrel
- Region of production: lowlands of the Friuli area

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