WINO CHARDONNAY IGT TREVENEZIE
It is an elegant wine with floral and fruity notes in the nose and hints of honey and ripe fruit. Served chilled, an excellent aperitif goes well with fish dishes or tender meat.
- Grape: Chardonnay 100%
- Alk: 12.5%
- Residual sugars: 4 gr/l
- PH 3.40 – Total acid 5.0 (g/l tartaric acid)
- Volume: 20 l barrel
- Region of production: lowlands of the Friuli area
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Ruby red with elements of raspberry and blackberry that define its rich, dry flavor. Served at room temperature, it pairs well with meat dishes and unripened cheeses.
- Grape: Merlot 100%
- Alk: 12%
- Residual sugars: 3 gr/l
- PH 3.60 - Total acid 5.2 (g/l tartaric acid)
- Volume: 20 l barrel
- Region of production: lowlands of the Friuli area
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- Grape: Sauvignon 100%
- Alk: 12,5%
- Residual sugars: 2.5 g/l
- PH 3.30 - Total acid 5.5 (g/l tartaric acid)
- Volume: 20 liters barrel
- Region of production: lowlands of the Friuli region
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- Grape: Cabernet 100%
- Alk: 12%
- Residual sugars: 3 gr/l
- PH 3.60 - Total acid 5.2 (g/l tartaric acid)
- Volume: 20 l barrel
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- Volume: 10 l; 3 l
- Country of origin: Spain
- Allergens: sulfur dioxide
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